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Sushi N Rock Restaurant

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The Sushi N Rock Restaurant's lunch specials are served with cucumber sunomono and miso soup or rice. The menu includes soup and salad, tempura, O bento, from the grill, udon noodle soup, sashimi bowls, and sushi-sashimi. The dinner menu includes appetizers, soup and salad, and dinner entrees. The signature rolls available are The Ozzy Roll, The Elvis Roll, Whitesnake Roll, Santana Roll, and The Marilyn Monroe Roll. The wine and beer available are bottled beer, sake, chardonnay, other white wines, champagnes and sparkling wines, cabernet sauvignon, merlot, and other red wines.

Location: 15111 N. Hayden Road, Scottsdale Arizona 85260 Telephone 480-991-7625

Other Restaurants, Cafes, Delis, Bakeries nearby:
(St Thomas) Agave Terrace
(Tempe) Alcatraz Brewing Company
(Phoenix) Alexi's Grill
(Phoenix) Alice Cooper'stown
(Scottsdale) Allie's American Grille
(Mesa) Aloha Kitchen

02/21 Coming to The Scottsdale area
National Festival of the West Scottsdale AZ March21-24 Nation Festival of the West is the country's largest celebration of the Old West and the American Cowboy.
Arizona Renaissance Festival Apache Junction AZ March30-31 In addition to village street and pathway events, the Festival has twelve stages of ongoing shows performing every half-hour. From the daily opening ceremony to the closing cannon shot, every Festival minute and every Festival acre is filled with mirth, merriment and marketplace exhibitions.
Marana Main Street Festival Marana AZ April6 Located downtown at Marana Main Street and Civic Center Drive, between the Marana Municipal Complex and the Marana Health Center. There will be: Kids activities, Entertainment, Food, Vendors, Bed races, Concert (Saturday night), Pancake breakfast (Sunday), and RV boondocking (Friday-Sunday).
10th Annual Polish Festival Phoenix AZ April13-14 Authentic Polish food, beef, raffle, live entertainment, fun activities for kids.
Prickly Pear Festival Superior AZ August24 The historic copper mining town of Superior hosts a new prickly pear festival featuring a morning “how to pick and juice ‘em” class by Jean Groen.