Don & Charlie's features walls and walls of memorabilia. Combined with the food this is a favorite for the sports fanatic. The restaurant hosts Major League ballplayers and umpires during Spring Training. The restaurant also features a Happy Hour. The restaurant specializes in American ribs and fresh fish. There is an early evening menu available. The restaurant also features a full bar. The atmosphere is casual and the restaurant is open daily from 5:00 p.m. until 10:00 p.m. All major credit cards are accepted. Reservations are not required. Delivery is available as are takeout orders.
Location:
7501 East Camelback Road, Scottsdale Arizona 85251
Telephone
480-990-0900 Fax 947-3464
Other Restaurants, Cafes, Delis, Bakeries nearby:
(St Thomas) Agave Terrace
(Tempe) Alcatraz Brewing Company
(Phoenix) Alexi's Grill
(Phoenix) Alice Cooper'stown
(Scottsdale) Allie's American Grille
(Mesa) Aloha Kitchen
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02/21 Coming to The Scottsdale area
National Festival of the West Scottsdale AZ March21-24 Nation Festival of the West is the country's largest celebration of the Old West and the American Cowboy.
Arizona Renaissance Festival Apache Junction AZ March30-31 In addition to village street and pathway events, the Festival has twelve stages of ongoing shows performing every half-hour. From the daily opening ceremony to the closing cannon shot, every Festival minute and every Festival acre is filled with mirth, merriment and marketplace exhibitions.
Marana Main Street Festival Marana AZ April6 Located downtown at Marana Main Street and Civic Center Drive, between the Marana Municipal Complex and the Marana Health Center. There will be:
Kids activities,
Entertainment,
Food,
Vendors,
Bed races,
Concert (Saturday night),
Pancake breakfast (Sunday), and
RV boondocking (Friday-Sunday).
10th Annual Polish Festival Phoenix AZ April13-14 Authentic Polish food, beef, raffle, live entertainment, fun activities for kids.
Prickly Pear Festival Superior AZ August24 The historic copper mining town of Superior hosts a new prickly pear festival featuring a morning “how to pick and juice ‘em” class by Jean Groen.
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