Online Highways Home > Arizona > Paradise Valley

El Charro Lodge

Search Paradise Valley Arizona

Western arts lines rustic walls of El Charro Lodge. Fireplaces adorn several rooms and there is an outside patio. This historic landmark is now open year-round. There is a banquet facility for up to 200 people and breakfast is served on Saturdays and Sundays.

There are other establishments named El Charro in the area. Among them are:
El Charro Cafe 409 S San Francisco St Flagstaff , AZ 86001 Phone: (520) 779-0552
El Charro Restaurant 601 W Main St Safford , AZ 85546 Phone: (520) 428-4134

Location: 5550 E Lincoln Dr, Paradise Valley Arizona 85253 Telephone 480-948-5170 Fax 480-483-2283

Other Restaurants, Cafes, Delis, Bakeries nearby:
(Tempe) Alcatraz Brewing Company
(Phoenix) Alexi's Grill
(Mesa) Aloha Kitchen
(Wickenburg) Anita's Cocina
(Mesa) Annabelle's
(Phoenix) Another Pointe in Tyme

11/18 Coming to The Paradise Valley area
National Festival of the West Scottsdale AZ March21-24 Nation Festival of the West is the country's largest celebration of the Old West and the American Cowboy.
Arizona Renaissance Festival Apache Junction AZ March30-31 In addition to village street and pathway events, the Festival has twelve stages of ongoing shows performing every half-hour. From the daily opening ceremony to the closing cannon shot, every Festival minute and every Festival acre is filled with mirth, merriment and marketplace exhibitions.
Marana Main Street Festival Marana AZ April6 Located downtown at Marana Main Street and Civic Center Drive, between the Marana Municipal Complex and the Marana Health Center. There will be: Kids activities, Entertainment, Food, Vendors, Bed races, Concert (Saturday night), Pancake breakfast (Sunday), and RV boondocking (Friday-Sunday).
10th Annual Polish Festival Phoenix AZ April13-14 Authentic Polish food, beef, raffle, live entertainment, fun activities for kids.
Prickly Pear Festival Superior AZ August24 The historic copper mining town of Superior hosts a new prickly pear festival featuring a morning “how to pick and juice ‘em” class by Jean Groen.