The Fish Market Restaurant

Guests of The Fish Market Restaurant can choose either the upscale "Top of the Market" or their casual downstairs restaurant. Both dining options offer the largest selection and the freshest fish available. The Fish Market has been voted "Best of Phoenix" for dining pleasure.

Opened in 1986, the only Fish Market Restaurant located outside of California, it is located just off of Highway 51. Phoenix boasts the second "Top of the Market" as well as the sushi and oyster bars. Wood fired pizza's are also available on the menu here.

The founders of this restaurant set out to serve the freshest, highest quality seafood available at an honest price. They opened their first restaurant in Palo Alto. They now have eight restaurants in California and Arizona. Locations include Palo Alto, Santa Clara, Del Mar, San Mateo, Phoenix, San Diego and San Jose.

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