La Fonda Mexican and Seafood Restaurant was established in 1984 by Javier Becerra. Becerra, whose family is from Mexicali, Baja California. This restaurant is known for its excellent Mexican cusine. The La Fonda Mexican and Seafood Restaurant in Apple Valley hosts group breakfasts, luncheons or dinners by reservation. It also accepts private-party reservations. An orange juice and champagne brunch is served from 10:00 a.m. to 3:00 p.m. Sundays.