Pier de Orleans

Pier de Orleans features great seafood, steaks and chicken. Their speciality is Cajun food and entrees include gumbo, jambalaya, etouffee, crawfish (in season), soft shell crab, oysters and froglegs.

Pier de Orleans is open for lunch Tuesday through Friday and dinner is served Tuesday through Sunday. Guests may also dine under the the restaurant's giant oak tree.

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