Central Park is a brand new 100 seat contemporary restaurant in the heart of San Mateo. The lunch menu includes soup of the day, winter salad of slivered endive, orange sections, grilled quail on a bed of mixed greens with toasted almonds, central park burger, grilled chicken, panini of roasted vegetables, and smoked salmon pizza with red potato. The wine list includes sparkling, red wine, white wine, tempranillo, pinot noir, zinfandel, cabernet sauvignon, and merlot.
