Geoffreys Malibu Restaurant provides lunch, brunch, and dinner. The lunch menu includes tempura shrimp salad, chicken salad sandwich, cream sauce, and grilled center cut swordfish. The brunch menu consists of seafood pasta, mashed potatoes, peppercorn vinaigrette, and challah French toast. Small shell seafood pasta, saffron linguini pasta, coconut curry prawns, and grilled center cut swordfish are among the dinner dishes. The wine list contains rotari, Moet chandon, Louis roederer, and gruet. A banquet menu is also available.
