The Guernica Restaurant offers baked onion soup, escargots bordelaise, steamed mussels chef style, steamed clams a la basca, fresh artichoke bottoms, salad maison, creme caramel, creme brulee, basque favorite rice pudding, fresh seafood selections, seafood paella san sebastian, chicken guernica, roasted duckling, lamb shank sheepherder style, roasted top sirloin of lamb, minute steak with a choice of sauces, medallions of pork loin new Orleans style, paella valenciana and rack of lamb.
