The restaurant's 100-year-old Victorian is set beneath a grove of majestic redwoods. Farm-fresh produce, meats, poultry, fish, award-winning wine list; skylight dining room, and a wood-burning oven are featured at The Lark Creek Inn.
The restaurant was open Monday through Friday from 11:30 a.m. until 2:00 p.m. for lunch and Monday through Friday from 5:30 p.m. until 10:00 p.m. for dinner. Saturday dinner is served from 5:00 p.m. until 10:00 p.m. Sunday lunch is available at 10:00 a.m. until 2:00 p.m. and dinner is served at 5:00 p.m. until 9:00 p.m.
