The Sanibel Steak house serves sautéed lump crab cakes, classic oysters rockefeller, sliced beefsteak tomato salad, asparagus, caramelized onions (sides), new york strip, center cut pork chop, and dry aged ribeye. Steak house specialities steak au poivre, crab-stuffed gulf grouper, honey soy salmon, roasted duck, and lobster tails. Gift Certificates are available.
