Provencale cooking classes offered by chef Hermann Jenny at his 17th-century farmhouse B&B Les Tuillieres include hands-on cooking sessions and visits to the local market and vineyard and excursions in the area. The property features an herb garden, family vegetable patch, a heated pool and 40 acres of fields, woods and a stream plus a 2 km nature trail. For more information, contact:
Hermann & Susan Jenny
Les Tuillieres
26160 Pont de Barret
Drome Provencale
France
Phone/Fax: 33 475 90 43 91
