Renowned for exemplary service, delightful ambiance, and distinctive Spanish cuisine – Meson Sabika brings tapas to a new echelon. Opened in 1990 this four-acre estate, originally built in 1847, has been meticulously renovated and offers an unmatched dining experience.
Dine indoors and enjoy the grace and charm reminiscent of a European villa with original oak woodwork, lace curtains, and hand painted ceramics or enjoy the ultimate alfresco experience on the brick terrace underneath the 150-year-old oak trees of the estate. Lunch, Dinner, Sangria, and Large Parties.
