The Rivers Restaurant offers creative, seasonally changing contemporary American cuisine. It is an all occasion venue featuring a relaxed yet upscale dining room and a large outdoor deck for alfresco dining during warm weather months. The comfortable brasserie-style bar offers it's own menu and is equipped with its own kitchen. The Restaurant also offers a variety of esoteric and boutique wines such as California Sangiovese and Old Vine Zinfandels. The menu includes Cajun Chicken Pasta Salad, Charred Beef Salad, Roasted Corn Soup, Lobster Ravioli, Wild Mushroom Risotto and Roasted Chicken Breast with Mediterranean Vegetables.
