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Carlos Restaurant offers over 3,500 different wines. The restaurant serves such specialities as John Dory with Scales of Crispy Potatoes, and Combination of Veal Loin and Veal Sweetbreads, veal loin and veal sweetbreads. The restaurant's private room accommodates 65 guests for private luncheons and cocktail parties is available.
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Location:
429 Temple, Highland Park Illinois 60035
Telephone
847-432-0770 Fax 847-432-2047
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