Heritage Acres Restaurant has 2 dining areas that seat 40 and 20, and a separate building to serve 60 people in an outdoor setting. Its menu features homemade yeast rolls, noodles, mashed potatoes, and hot cobbler with ice cream for dessert. It has products such as apple butter, gravy mix, slaw dressing mix, frozen yeast rolls, and ready to bake items.
Reservations are required and no credit cards are accepted.