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Patrick’s is one of northern Baltimore County’s premier fine dining restaurants with an Irish Pub on the side.Patricks Restaurant's lunch menu includes sliced tenderloin of beef, Maryland style crab cake, chicken marsala, orange roughy, and Patrick’s Combo. Dinner menu include roast prime rib of beef, tournedos don pepe, chicken mount washington, chicken marsala and grilled salmon. They host many private functions.
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Baltimore Maryland
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