On The Marsh Restaurant

On The Marsh Restaurant serves a home made cuisine. The menu includes appetizers, salads, entrees, and desserts. The delicacies include skillet steamed Casco Bay mussels, house prepared soup du jour, spice walnut crusted saga blue cheese, house salad, classic grilled filet mignon, double cut grilled lamb loin chop, queen mothers' torte, and lemon custard Napoleon. It offers culinary arrangements for private functions, corporate parties, and other celebrations.