The Market is operated by the St. Paul Growers' Association, Inc. The association allows only fresh, locally grown produce to be sold--directly from the grower to the consumer. Also available are bakery goods, cheese, poultry, buffalo, venison, beef, pork, lamb, maple syrup, eggs, bagel sandwiches, honey, organic plants and produce, flowers, plants, shrubs and many other items.
The market is located in downtown St Paul and open each Saturday from the first of March through April
