Vrazel's Fine Food Restaurant offers French, Italian, and Cajun cuisine. It serves the fresh seafood, prime beef, veal, and chicken. The lunch menu includes seafood gumbo, soup du jour, salad lover’s salad, lori marie’s chicken salad, chicken breast walter, red snapper meuniere, shrimp scampi, and rib eye steak. The dinner menu consist of crawfish acadiana, chicken strips bordelaise, soup sampler three, house salad, seafood au gratin a la cajun, veal beauvoir, and vegetable dishes. A separate banquet menu for lunch and dinner is available. The wine list features champagne, sparkling wines, red wines, white wines, and blush wines.