Union Landing Restaurant & Marina

Opened its door in 1979, Union Landing Restaurant and Marina is a chef owned and family operated business. Menu includes appetizers, soups, salads, salads, pastas, and seafood. A wine list including red, white, and sparkling wines is available. The restaurant also does catering for private events. They have a quaint room that seat up to 30 people and a larger dining room that holds up to 80.

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