Bontá Restaurant and Bar, located in
Hampton, serves Mediterranean and New American specialties including fresh pastas, fresh seafood (both native and select Mediterranean fish), and a selection of grilled prime steaks and chops.
Their delicacies include antipasto, mussels, Mediterranean, Caesar, penne primavera, penne vodka, Long Island duck, veal chop Milanese, rib eye steak, and lamb chops. The wine collection includes outstanding Italian and Californian selections. Live entertainment is provided.
