Serenade Restaurant's features "comtemporary, light French-influenced food", offering a menu that includes such items as envide, field greens, caeser, nancy salads, tuna, gulf shrimp, chicken, beef, pasta, calves lever, cobb salads, trout, desserts, smoked salmon, maine oysters, crab cakes, tartare, corn soup, tea and coffee. They also serve champagne, white wines, red wines, dessert wines, port and sherry.