Giorgio Restaurant offers Northern Italian cuisine, served in a comfortable dining room. Menu includes fried calamari, steamed little neck clams, tortellini and chicken in broth, Caesar salad, cold seafood salad, veal tortellini papalina, risotto triestina, polenta di gambari, pork braciola, chicken Napolitano, pesto crusted salmon filet, New York style cheese cake, broiled salmon with creamy dill sauce and desserts.
