Michele's Restaurant is a hidden treasure of a fabulous four-star dining experience at moderate prices only two hours from New York City. Nestled in the small historic town of Callicoon on the upper Delaware River, Michele's Restaurant is the proud winner of the Tiffany Crystal Award, the "Oscar" of the culinary industry for its gourmet sauces. These delicious sauces result from an extensive research conducted by Barry and Michele Schuchman, culinary graduates, on their gastronomic safaris throughout the United States and around the world.
Michele's Restaurant offers a complete menu, including fabulous salads, pasta creations, steaks, delicious seafood, and excellent desserts.
