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Dockers Waterside Restaurant

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Dockers Waterside Restaurant serves American continental dishes. The lunch menu includes lobster and crab bisque, Caesar salad, fried calamari, Hampton grilled shrimp, grilled chicken sandwich, and chopped sirloin burger. The dinner menu consists of yellow fin tuna, lobster ravioli, shell steak, demi-boned chicken, and lobster bake platter. A children’s menu and special menu is also offered. Catering services are available. The restaurant is open seasonally from April through October for lunch and dinner.

Location: 94 Dune Road, East Quogue New York 11942 Telephone 631-653-0653 Fax 631-653-6368

Other Restaurants, Cafes, Delis, Bakeries nearby:
(Farmingdale) Weeping Willow Caterers and Concessions
(Stamford) Agos Restaurant & Bar
(Stamford) Bank Street Restaurant
(Bellport) Bellport Chowder House
(New Haven) Bentara Restaurant
(Westport) Black Duck Cafe

03/28 Coming to The East Quogue area
Hebron Maple Festival Hebron CT March16-17 Each year thousands of people come from miles around to enjoy and experience the weekend of maple related events.
Atlantic City Beer and Music Festival Atlantic City NJ April5-6 Over 90 different breweries from around the corner and across the country will showcase their unique libations.
7th Annual Great International Spring Beer Festival Providence RI April20 Your Beer Festival Admission Ticket will allow you UNLIMITED SAMPLING of more than 250 brewers, live music, food and MUCH MORE at the Rhode Island Convention Center.
New England Folk Festival Mansfield MA April19-21 A fabulous blend of dance, music, crafts, and food from many lands.
Connecticut Sheep, Wool and Fiber Festival Vernon CT April27 The festival, started in 1909 by the CT Sheep Breeders Association, as a program ""to promote the keeping of sheep in Connecticut"", has evolved and expanded into a premier sheep and fiber festival by providing exhibits, demonstrations and over 60 vendors from the sheep, wool and fiber arena.
Connecticut Sheep and Wool Festival vernon CT April27 The festival started in 1909 by the CT Sheep Breeders Association as a program “to promote the keeping of sheep in Connecticut” has evolved and expanded into a premier sheep and fiber festival.