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Dibble's Inn has 3 dinning rooms namely, the Gold room, Lower Garden, and Silver Garden which seats unto to 200, 160, and 250 guests respectively. The served meals include tossed house salads, baked stuffed haddock, baked Virginia ham, and Atlantic salmon steak. Traditional buffet comprising chicken du jour, seafood du jour, Italian meatballs in sauce, potato salad, cole slaw, assorted relishes, olives and pickles are also served. Super buffet consists of roast loin of pork, Italian sausage with peppers and onions, roast tom turkey, macaroni salad, and pickled beets.
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Location:
P O Box 805, 5311 E Seneca St, Route 5, Vernon New York 13476
Telephone
315-829-3022 Fax 315-829-3898
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