The Wayfarer Restaurant and Lounge is an oceanfront restaurant serving Northwest cuisine. It offers breakfast, lunch, and dinner. The breakfast menu includes Oregon coast frittata, crab cake Benedict, wayfarer omelette, and Picasso omelette. Clam chowder, Ceasar salad, pan fried oysters, English battered prawns, and dungeness crab are among the lunch specialities. Dinner comprises antipasto, soup du jour, artichoke pacific snapper, New York steak, and wild mushroom chicken. Catering service is also provided.
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