Ideally situated in the heart of the Pennsylvania Dutch Country, Kitchen Kettle Village, which began as a home-business selling jams, has grown into 32 country shops, restaurants and lodging. The heart of the Village is the Jam & Relish Kitchen, where local farmers produce over 70 different varieties of jams, relishes, butters, syrups and preserves, in an open kitchen that annually attracts over a million visitors each year.
