Gatehouse Restaurant

The Gatehouse Restaurant has a menu that includes raw selected oysters on the half shell, raw littlenecks on the half shell, steamed blue mussels Provencal, fried calamari, wood grill homemade andouille sausage, crispy Jonah crab cake, hand made oxtail tortelloni, steamed littleneck clams, wood grilled octopus, Georges bank cod loin, seafood cioppino and wood grilled swordfish. They also provide catering service for weddings, parties, and special events of all kinds.

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