The Distillery Restaurant is located on the upper floor of the visitor centre. An appealing restaurant within a superb visitor attraction to suit all ages and tastes. Fresh and innovative to suit all tastes. THE DISTILLERY RESTAURANT offers a fine quality of dining but with an informality to appeal to all tastes and ages. Evening dinner is a candlelit affair with a more formal approach. In the kitchen, Head Chef Duncan McKay is skilfully creating some unique yet very appealing dishes alongside the more traditional. Open 7 days Apr to Oct (with reduced winter hours) Closed Mon evening, Food available all day except Mon evenings.