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Owned by a Danish couple, this restaurant has been in businessfor over 30 years serving international cuisine with an emphasis on Danish specialties such as roast duck, frikadeller (meatballs in cocktail sauce), fried Camembert with linongonberries and smoked eel. The old West Indian structure, complete with gingerbread trim, is nicely accented in gray, white and pink. The salad bar features such Danish Delights as herring in sour cream and duck liver pate. Closed May-August. No lunch.
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Location:
52 Company St, Christiansted
Telephone
340-773-2346
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