The Hedge House Restaurant has been serving Spokane for over 50 years. Favorites include the Seafood -- Tender whitefish, real crabmeat, salmon, bay shrimp and prawns are sautéed with red onions, mushrooms and broccoli. Add a hint of thyme, garlic and pepper; Tomatoes are seared at the last minute to seal in their flavor. Served over rice pilaf.
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