John's is a small award winning restaurant, opened in 1975. It serves dishes that blend French, Italian, Spanish and American cuisines. Appetizers and entrees include dinner salad, apple stilton pecan salad, caesar salad, pasta stella, cajun salmon and lamb chops peperonata. The restaurant also provides desserts, selected wine list, breweries and classic cocktails. Gift certificates are available for any amount. All major credit cards are accepted.
