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Avergran's on the Green is a family restaurant that serves steak and seafood. The restaurant's seafood menu includes fresh Idaho brook trout, Alaskan halibut cheeks, seafood kabob, grilled tiger prawns, and Australian lobster tail. The steak and pork menu includes grilled rib eye steak, beef Wellington, filet mignon, and porterhouse. A full bar with an extensive wine list is also provided.
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Location:
1658 E Miles Ave, Hayden Lake Idaho 83835
Telephone
208-772-6944
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