The 124 Restaurant and Spirits is housed in a newly renovated late-19th century home. They serve lunch and dinner. Panko-crusted Louisiana crab cakes, pecan grilled chicken Caesar, Greek salad, corn fried oyster club, prime beef quesadilla, pan seared petit filet mignon, and penne diablo are served for lunch.
The Dinner menu includes panko-crusted Louisiana crab cake, fried green tomato, prime beef quesadilla, Spinach salad, Indian-crusted wood grilled tuna, veal 124, and adobo grilled pork tenderloin.
They also offer an extensive wine and martini list.
