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Arbor Brewing CompanyGreat beer alone is not enough! |
A traditional brewpub - in the European and West coast tradition - is a brewery that serves food - which is subtly yet significantly different than a restaurant that makes its own beer. According to Michigan beer critic John Bice "the original promise of the microbrewery movement was that of wide ranging styles, beers of distinction and quality, served up by small regional breweries providing fresh beer with a unique local character."
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| Location | 114 E. Washington Ann Arbor Michigan 48104 |
by OneTime