The Mast Farm Inn Restaurant is located in the Blue Ridge Mountains in the rural community of Valle Crucis. They serve fresh, organic, contemporary regional cuisine in the historic setting. The menu includes tortilla lasagna, seared jumbo sea scallops, vegetarian spring rolls, Blind Joe’s house salad, warm spinach salad, jumbo lump crab cake and grilled tempeh. The wine list includes honig sauvignon Blanc, castle rock chardonnay, bogle merlot, liberty school cabernet sauvignon, mont-marçal cava reserva, honig, Domaine Thomas sancerre, bogle, dashe, castle rock and morgan.
