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Charcoal Pit Restaurant has been owned and operated by the Hadjis family since 1957. It offers charcoal broiled steaks and chops, prime rib, full seafood menu, veal dishes, fowl, and Greek specialties. They also have an extensive wine list. The dinner is served in an elegant setting.
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Location:
Saranac Avenue, Lake Placid New York 12946
Telephone
518-523-3050
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