Elliot's American Grill serves continental American cuisine. The lunch menu comes with mini Maryland crab cakes, seared jumbo sea scallops, grilled portabella mushroom, jumbo shrimp mojito, Caesar salad, Mediterranean salad, chicken calypso, fresh cucumber sandwich, and grilled Mediterranean sandwich. The dinner menu consists of chicken and mushroom quesadillas, beef empanadas, hot wings, mesculin salad, penne pasta, garlic steak, chicken saltimbocca, and veal medallions.