Angelo's Bar-B-Que

Angelo's Bar-B-Que, owned by Angelo George, started serving Bar-B-Que and ice cold Budweiser in frosted mugs, on St. Patrick's Day, 1958. Since 1958, Angelo's has served beef brisket (choice or better) with a special trim, and the finest pork ribs available. The Bar-B-Que is prepared with its own seasonings and slowly smoked over genuine hickory fires. The restaurant offers sandwiches, order beans, order potato salad, plates, chicken and turkey plates, chicken baskets, combo plate, soft drinks, milk, ribs and sliced BBQ.

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