Julian's was established in 1929 in Richmond, Virginia. Their specialty Italian cuisine comes from proud family recipes originating in the Tuscany Province of North Central Italy. Keeping in tradition with our Tuscan roots, they select only the freshest ingredients. Their classic dishes are subtle and unadorned; the daily specials are fresh and exiting. The sauces and dressings are home made. And all of the breads are baked daily.
Julian's specializes in large parties, corporate luncheons, office meetings, rehearsal dinners and family gatherings. Facilities includes private banquet, accommodate up to 200 people in two locations.
