Kobe Japanese Steak House is modeled after a Japanese country inn. A master chef prepares delicacies in the suchi bar. Teppanyaki artists prepare steak and seafood combinations at your teppan table from tender beef or delicately flavored chicken.
Seafood selections include shrimp, scallops and lobster. Cocktails start at 5pm and dinner is served from 5:30pm daily. It is located between the Ilikai Waikiki Hotel and Hilton Hawaiian Village.d
